El Llanón Canned Dishes
With its fabada, cocido and lentils, El Llanón offers these traditional dishes with exceptional flavours.
Asturian Fabada
| Product | Units per box | Boxes per pallet | Shelf life (years) |
|---|---|---|---|
| 425 g. | 24 | 80 | 5 |
| 770 g. | 12 | 65 | 5 |
One serving 425 g. | Two servings 770 g.
Manufactured with: Beans, water, bacon, black pudding, chorizo, salt, paprika, garlic and sunflower oil.
Madrid-style Cocido
| Product | Units per box | Boxes per pallet | Shelf life (years) |
|---|---|---|---|
| 425 g. | 24 | 80 | 5 |
One serving 425 g.
Manufactured with: Chickpeas, bacon, chorizo, carrots, Iberian pork fat, chicken stock, onion, garlic, parsley, paprika, lard, sunflower oil and salt.
Lentils with Vegetables
| Product | Units per box | Boxes per pallet | Shelf life (years) |
|---|---|---|---|
| 400 g. | 12 | 65 | 5 |
One serving 400 g.
Manufactured with: Lentils, potatoes, carrots, peas, green peppers, paprika, garlic, parsley, salt and sunflower oil.
Lentils with Chorizo
| Product | Units per box | Boxes per pallet | Shelf life (years) |
|---|---|---|---|
| 400 g. | 24 | 80 | 5 |
One serving 400 g.
Manufactured with: Lentils, chorizo, onion, carrots, red and green peppers, salt, sunflower oil, white wine, garlic, sweet and spicy paprika.
Cheeks in Red Wine
| Product | Units per box | Boxes per pallet | Shelf life (years) |
|---|---|---|---|
| 425 g. | 24 | 80 | 5 |
One serving 425 g.
Manufactured with: Pork cheeks, ratatouille (onion, red peppers, green peppers, tomato puree, garlic, lard, white wine, sweet paprika, spicy paprika and oil), red wine, black pepper, cayenne and salt.
Cod Fillets with Ratatouille
| Product | Units per box | Boxes per pallet | Shelf life (years) |
|---|---|---|---|
| 425 g. | 24 | 80 | 5 |
One serving 425 g.
Manufactured with: Cod fillets, ratatouille (onion, red peppers, green peppers, tomato puree, garlic, lard, white wine, sweet paprika, spicy paprika, sunflower oil and salt).
Tripe with Chorizo
| Product | Units per box | Boxes per pallet | Shelf life (years) |
|---|---|---|---|
| 380 g. | 24 | 65 | 5 |
One serving 380 g.
Manufactured with: Bovine tripe, pigs’ snouts, bovine snouts and legs, natural bovine gelatin, tomato puree, chorizo, white wine, paprika, salt, oil, aromas and spices.
Madrid-style Tripe
| Product | Units per box | Boxes per pallet | Shelf life (years) |
|---|---|---|---|
| 380 g. | 24 | 80 | 5 |
One serving 380 g.
Manufactured with: Bovine tripe, pigs’ snouts, bovine snouts and legs, natural bovine gelatin, tomato puree, chorizo, black pudding, white wine, paprika, salt, oil, aromas and spices.
Tripe with Chickpeas
| Product | Units per box | Boxes per pallet | Shelf life (years) |
|---|---|---|---|
| 380 g. | 24 | 65 | 5 |
One serving 380 g.
Manufactured with: Bovine tripe, pigs’ snouts, bovine snouts and legs, chickpeas, tomato puree, white wine, garlic, paprika, natural gelatin, salt, oil, aromas and spices.
Location
Polígono Industrial de la Florida, 14-15
33950 Sotrondio (ASTURIAS)
Spain
Contact
Telephone: 985 657 640
Fax: 985 656 540
Email: info@ovilla.es
